Tina Gladden By Tina Gladden Coquille Adds Drama To Traditional Cooking Classes “Hey! This chicken salad tastes great. What’s in it?”“Well, no chicken, for one thing, and how do you like the dairy-free sour cream?”“Yeah, right! And I suppose the next thing you’ll tell me is this yummy lasagna is cheese-free!”“Actually, it is.... Read more
Coquille Adds Drama To Traditional Cooking Classes “Hey! This chicken salad tastes great. What’s in it?”“Well, no chicken, for one thing, and how do you like the dairy-free sour cream?”“Yeah, right! And I suppose the next thing you’ll tell me is this yummy lasagna is cheese-free!”“Actually, it is.... Read more